Rigorous Quality
Assurance & Testing
At AWS Food Corporation, quality is not a variable; it is our primary commitment. We implement a multi-stage technical inspection process for all wholesale rice exports.
Laboratory Technical Analysis
Raw samples are analyzed in modern laboratories to verify DNA purity and grain characteristics.
DNA Purity
Verification of authentic Basmati genetics (95% minimum).
Moisture Control
Standardized at 12% Max for long-term shelf stability.
Grain Length (AGL)
Precise measurement to ensure variety consistency.
Whiteness Index
Scientific color grading for all rice varieties.
Third-Party Independent Inspections
We encourage and facilitate independent verification by world-renowned inspection agencies at the port of loading.
SGS Certification
Facilitating SGS inspection for quantity, quality, and weight verification.
Intertek Analysis
Comprehensive chemical and biological testing for health compliance.
Bureau Veritas
Third-party auditing of container stuffing and seal integrity.
REAP Standard Compliance
As a member of the Rice Exporters Association of Pakistan (REAP), we adhere to the professional code of conduct and international trade ethics.